Salad Tairu (Yogurt Salad) - Vegetarian |
Monday, 21 March 2011 18:31 |
courtesy: Mrs.Devi Krishnan
Salad tairu is a refreshing yogurt salad that is mildly spicy and sour;with chunks of crunchy cucumber, onion, chillies and tomato. Serve in a small bowl or with white rice and sambar. Ingredients: 1 large cucumber;sliced thin )
Method of preparation: Heat oil in a wok. Add mustard seeds, curry leaves and sliced onion. Saute till onion is golden brown. Add yogurt. Stir well. Next, add salt. Stir well and bring to a boil. Turn off flame. Let the contents of the wok cool down. Pour the contents of the wok into the large bowl containing onion, cucumber, tomatoes and chillies. Mix well. Serve in small bowls or with white rice and sambar. |
Last Updated on Sunday, 08 January 2012 15:23 |